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Christmas Party Menu
3  Course Menu



Celeriac, Hazelnut & Truffle Soup with Croutons    

 (V/Vg/Df/N/Croutons can be substituted for Gluten Free croutons)

          Garlic & Rosemary Baked Camembert with a Caramelised Onion Chutney and Crusty Bread 

 (V/Bread can be substituted for Gluten Free Bread)

Chicken & Red Pepper Skewers with a Tzatziki Dip (Gf)

Potted Prawns with Toasted Sourdough and a Watercress Garnish

Smoked Duck Breast with Roasted Beetroot and an Orange Vinaigrette (Gf/Df)



Traditional Roast Breast of Turkey with Sage & Onion Stuffing, Pig in Blanket, Roast Potatoes, Cranberry Sauce, Festive Vegetables and Gravy (Gf)


Classic Beef Bourguignon with Creamy Mash Potato, Crispy Smoked Bacon Bits, Mushrooms and Caramelised Baby Onions (Gf)


Pan Fried Salmon Fillet on a Celeriac & Potato Rosti with a Cider & Tarragon Sauce (Gf)


Beetroot & Red Onion Tart Tatin with Festive Vegetables & Roast Potatoes (V)


Roasted Butternut Squash with Roasted Spiced Chickpeas and Wilted Spinach on a Roasted Garlic & Bean Puree sprinkled with Dukkah (Vg/Gf/Ss)


Add extra pigs in blankets £4.50

Add extra Roast Potatoes £4.50

The table will be served with festive vegetables to share




Classic Christmas Pudding with Brandy Sauce (V/Vegan option available)


Mulled Wine Poached Pear with a Rich Chocolate Sauce (Vg/Gf/Df)


Lemon Tart with a Winter Berry Compote and a Raspberry Sorbet (V/Gf)


Chocolate Brownie with a Chocolate Orange Fudge Sauce (V/Gf)


Pistachio Crème Brule with a Lavender Shortbread (V)


3 Cheese Board with Grapes, Chutney & Crackers

(£5 substitution for cheeseboard)



£35  per head

 Christmas Crackers  and a Christmas Quiz for your table included


Add on Coffee and Mince Pies for £3.50 per head

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