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STARTERS
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Duck Rillette with a Caramelised Onion Chutney & Toasted Brioche 8.50
Hummus, Olives and Toasted Flatbreads 8.00 (Vg)
Mozzarella & Beef Tomato Salad with Toasted Pine Nuts and Pesto 8.00 (V/Gf/N)
Prosciutto Ham, Sunblushed Tomato & Olive Salad 8.00
MAINS
Roasted Herefordshire Beef, Yorkshire Pudding, Roast Potatoes, Roasted Root Vegetables, Cauliflower Cheese, Green Vegetables & Gravy 17.50
Roasted Leg of Border Lamb with Roast Potatoes, Roasted Root Vegetables, Cauliflower Cheese, Green Vegetables & Gravy 18.50
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Roasted Chicken Supreme, Roast Potatoes, Roasted Root Vegetables, Cauliflower Cheese, Green Vegetables & Gravy 16.50
Classic Nut Roast & Yorkshire Pudding with Roast Potatoes, Roasted Root Vegetables, Cauliflower Cheese, Vegetables & Vegetarian Gravy 15.50 (V/N)
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Creamy Sweet Potato & Rosemary Gratin with Roasted Cherry Tomatoes, Roast Potatoes and Green Vegetables 15.50 (Vg/Gf)
(Children’s portions available 9.50 per child)
PUDDINGS
Our puddings change regularly, please enquire on the day
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All roasts can be amended for Gluten Free
V = Vegetarian, VG = Vegan, GF = Gluten Free, N = Contains Nuts