SUNDAY SUPPER
6PM - 7.45PM
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(Please note this is a sample menu, our Sunday Supper menu changes every week)
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STARTERS
Soup of the day with Crusty Bread & Butter 7.50 (V)
Duck Rillette with a Caramelised Onion Chutney & Toasted Brioche 8.50
Grilled Halloumi Salad with Toasted Pine Nuts and a Sweet Chilli Drizzle 8.00 (V/Gf/N)
Turkey & Mozzarella Croquettes with a Honey & Mustard Dip 8.00
Herbed Lebanese Hummus, Roasted Chickpeas & Toasted Spiced Flatbreads 8.00 (Vg)
Pot of Olives 4.50 (Vg/Gf)
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MAINS
Pan Fried Hake with a White Bean & Tarragon Cassoulet with Samphire 21.50 (GF/Df)
Artichoke, Roasted Garlic, Spinach & Toasted Pine Nut Tagliatelle 14.50 (Vg/N)
Fennel Sauage in a Tuscan Sauce (Sunblushed Tomato, Garlic & Cream) and Fusilli Pasta 14.50
Beer Battered Cod, Chunky Chips, Homemade Tartar Sauce & Garden Peas 14.50
Creamy Chicken & Chorizo Tagliatelle. 14.50 (V/Vg)
Wild Boar Sausage and Bean Casserole with Warm Crusty Sourdough bread 17.00
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BURGERS
All our Burgers come with Gem Lettuce, Tomato, Gherkin & Onion in a Toasted Brioche Bun served with Skinny Fries, Coleslaw & House Salad
4oz Beef Burger 12.50 // Add a patty 4.50
Chicken & Chipotle Mayo Burger 12.50
Halloumi, Field Mushroom & Pesto Burger 12.50 (V)
Lime, Coriander & Chilli Vegan Burger with Vegan Mayo & Sweet Chilli Sauce 12.00 (Vg no coleslaw)
ADD TO YOUR BURGER: Cheddar Cheese 1.50 / Blue Cheese 1.85 / Vegan Cheese 1.50 / Smoked Streaky Bacon 1.50 / Chorizo 1.85 / Pickled Jalapenos 1.25 / Onion Rings 3.50 (V)
STONE BAKED PIZZAS
Margherita 13.00 (V/Vegan available)
Goats Cheese, Caramelised Onion Chutney and Rocket 14.50 (V)
Parma Ham, Mushroom and Rocket 14.50
Fennel Sausage, Salami, Smoked Streaky Bacon 14.50
Chicken, Nduja & Roasted Red Peppers 15.00
Sundried Tomatoes, Red Peppers, Olives, Chilli Flakes 14.50 (V/Vg-Vg Cheese)